
June 7, 2010
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Birth Story
On April 23 at about 4:45 AM, I felt a contraction. I felt some earlier that morning but I was too sleepy to let it register. But this was a pain I could not ignore and I started to watch the clock. The contractions were about 20 minutes apart but then they would disappear for a good chunk of time, maybe up till an hour, only to start up again. This went on for most of the day so I kept thinking that it was a false alarm and that the contractions would eventually go away for good and we would have to wait until another day. I was in good spirits and was even contemplating going to a movie but when I did have contractions they were strong enough that I didn’t feel like I could leave the house. The whole technique of walking around through your labor pains they taught you in the labor class did not appeal to me at all. All I wanted to do was lay on the couch and watch TV while dozing off in between contractions. There is a really helpful contraction timer on The Bump.com by the way.So we could see that my contractions were gradually decreasing from being 20 minutes apart to 10 minutes apart over the course of the afternoon but still with long pauses in between …pauses about 30 minutes apart. They were getting increasingly painful and I started really moaning and groaning on the couch. The contractions I got after the long 30 minute pauses were especially painful as if it was building up in intensity over that time because the contractions after the 10 minute pauses were much more manageable in comparison.After 13 hours of contractions, they were at the 10 minute apart mark and I decided to call into the OBGYN practice. The practice has two doctors who both told me different things. One told me to call when my contractions were 10-15 minutes apart. The other one told me 3-5 minutes apart. So I thought being at 10 minutes apart was an OK time to call. The doctor who recommended I call 3-5 minutes apart was on call that night so he called me back after I left a message with the phone service. He told me to still hang out at home unless there are any changes like my water breaking or bleeding. I didn’t feel like I needed pain medication yet so we agreed that I would call him back when my contractions were 5 minutes apart. Before we hung up, he said that he would anticipate seeing me in the hospital within the next 12-15 hours.Things progressed really quickly after that though. My contractions were moving towards being 5 minutes apart. First they decreased to 9 minutes apart, then 8 minutes apart, then 7 minutes apart … and I was reaching the edge of my tolerable pain tolerance level. I was really moaning now and must have been uncomfortable to look at because my mom would come into the room briefly to check on me but quickly leave again. No mother really wants to see their daughter in that much pain. And Clayton is really a by the book kind of guy and doesn’t want to jump the gun on anything. So he wasn’t about to rush me to the hospital until I was getting those contractions down to 5 minutes even though my mother kept telling us to go already.Finally, my contractions were 5 minutes apart and the doctor told me to go into the hospital. We left around 9:30 pm. We pulled up to the Emergency Room of Greenwich Hospital and the valet attendant took our car. He asked Clayton if I needed a wheelchair and Clayton said no, but without asking me first. I guess I didn’t really need one but now I am curious to know why he didn’t check with me first before declining! I hobbled my way down the hall, into the elevator, and then down the long hallway to the maternity ward. This was 10 pm now and I was in a lot of pain. The contractions were unrelenting and I wasn’t getting much of a breather in between. The hospital staff were asking me questions and I could barely talk and Clayton had to answer for me. They checked me in and saw that I was 4-5 cm dilated so my epidural was ordered right away. I had to be hooked up to the IV first and get a bag of fluids before I could receive the epidural. This took a while but I think the anesthesiologist showed up around 11 pm so that was not bad. He brought with him a boy of around middle school age doing a report on epidurals? anesthesia? and wanted to see my before and after face. You are kidding right? Well, I said fine ok and he came in to see my before face and I said “Hii….OOOOOOOOOUCH!!”. And the anesthesiologist quickly shuffled the boy outside of the room and started on my epidural which was painful to receive but brought sweet, sweet relief almost immediately. I was under the impression that it takes 20-30 minutes to kick in but it took effect immediately on me as I felt the trickle on my back. The boy came in again and I was now able to talk normally for the first time in hours and I think I said something like “I thought I was going to die and now I don’t feel like that anymore”.So Clay and I both hunkered down for some napping time. I was exhausted from being in pain all day and I’m sure Clayton was exhausted from watching me be in pain all day. There was a chair that pulled out for him to sleep on and the nurse brought him extra cozy blankets. My labor nurse during the night was Mia who was a very gentle coach while talking me through the contractions…but that will come later.The details between getting my epidural and pushing are a little bit hazy as I was drifting in and out of sleep. You are hooked up to a blood pressure cuff which ran just about constantly it seemed. Just as soon as you were back asleep, it would suck in again to take your blood pressure. It squeezed my arm so many times that I had red marks left on my skin for days afterwards. Mia came in every so often to check on how I was dilating. After being 4-5 cm upon check-in, the next time I was 6-7 cm. My water wasn’t breaking so my OBGYN (Dr. Migotsky) broke it shortly after he arrived at 2 AM to speed things along. At some point they also gave me Pitocin but I don’t remember being told or asked that at all. I only saw the empty bag of Pitocin hanging above me after I gave birth.They also monitor your temperature constantly along with your blood pressure, your heartbeat, and the baby’s heartbeat. My temperature was starting to creep up and eventually I came down with a fever so they had to start me on antibiotics in order to bring the fever down. I think because of my fever and the fact that the baby wasn’t really dropping to a negative station made it somewhat urgent that I start to push a little early — before my body was fully ready for it. The baby’s heartbeat also dropped so I had to have on the oxygen mask for a while, too.So before I knew it, it was time to push. This was around 4:45 AM. Your hospital bed is in a somewhat reclined position. You have to curl up, like when doing sit-ups, pull both your legs up with your arms, and then do 3 pushes lasting for 10 seconds each. You take a deep breath before each push and then push down really hard like when you are constipated, focusing all your energy on your rectal area! You push with each contraction as they monitor on the machine. Pushing for 10 seconds each time is no easy feat. Getting your legs up in that position is really no easy feat since they are numb from the epidural. So you need assistance doing this each time with the nurse holding one leg and my husband holding the other.I pushed and pushed for hours and hours. They kept telling me I was making progress but you really start to question this after an hour has gone by and then another hour has gone by. They started to tell me that they could see the top of her head peeking through so you think that you are near the end but I was no where near the end. My labor nurse, Mia, was great and would chat with me in between contractions and generally kept my spirits up. Clayton was next to me the whole time providing mostly silent, but effective support.At almost the 2 hour mark, I felt like I was almost there. The labor nurse seemed to share the same opinion and was starting to communicate with my OB a lot more as he only really comes into the picture once I am ready to deliver the baby. I guess when you’re just about ready to deliver they put your legs up into the foot rests and shine a big bright light on your down there regions. So they did this and I thought ok, almost done. I want to note that I had a really nice labor room which had huge picture windows overlooking luscious treetops. We could see the sun peeking through the tree branches and watched as the light gradually increased in intensity. It was really a beautiful and serene morning and all the hospital staff kept commenting on how it was going to be a really beautiful day.Then I was told that I might have to stop (!) because my OB had to go assist next door in an emergency C-section for another OB’s patient. So is the downside of going to a small hospital…my OB was the only other doctor on call that night so he had to assist because the requirement is two surgeons for a C-section. I had to stop pushing in case my OB was not around and still assisting in the surgery when I was ready to deliver the baby.So I indeed had to stop and while this was unfortunate, after 2 hours I was a bit relieved to get a break from pushing so I took another snooze for an hour. At 8 AM, my doctor was back and I could resume pushing. Mia, the labor nurse on the night shift, had gone home by now and was relieved by Donna. Mia tried to stick around as long as she could. Her shift was done at 7 AM and I remember her still being there around 7:30 because she wanted to see me finish off, I guess. But finally I told her to just go home and get some rest! At least someone should be sleeping and comfortable at this point!At first I didn’t know if I would like Donna. She didn’t have the same soothing and gentle presence of Mia who I had grown attached to after so many hours. Donna was a lot more authoritative. But turns out that was just what I needed after pushing for so long. It was time to really get down to business and Donna ordering me around a bit more was just the motivation I needed at that point.By now, my epidural was starting to wear off and I couldn’t press for more because we were getting closer to delivery. My epidural only wore off on my right side so I was a bit lopsided but having some sensation back actually makes pushing a lot easier. It’s quite difficult to know if you are pushing correctly when you have no feeling down there. But once I had some sensation back, I *knew* when I was doing it correctly or incorrectly. I could also feel my contractions coming on and I didn’t need Donna to tell me when I was having a contraction anymore. I knew when they were coming before she could do the reading on the monitoring machine.Donna kept telling me that I was almost done. At 8:30 AM she said this. So it gave me some hope but then it didn’t happen. There was a clock on the wall right in front of me so I had been watching it all night long. I think I was motivating myself through it all by going for 10 minute intervals. Ok, 10 minutes more…another 10 minutes…then another…. I honestly don’t know where the strength comes from …Finally, the end was actually there because my OB showed up and there was a flurry of activity. I pushed and pushed with all my might. I could feel her head coming out and it felt really good. Relief was on its way! I don’t know how many more pushes I did but you can feel the head out and then shoulders and then aaaaah, you’re done!! (THREE AND A HALF HOURS IN TOTAL OF PUSHING!!) I remember the doctor and nurses saying that wow, the baby is so long! And then I felt so relieved that it was all over. It was 9:26 am and just about 29 hours after I felt my first contraction and went into labor.And then we heard that the umbilical cord was wrapped around her neck, not once, but twice! So there was no cutting of the cord for daddy. She had to be checked out right away from someone from the NICU department. I think they were on stand by anyway since I had that fever and they needed to check her out. They came into the room and checked her out under the warmer. I could hear her crying after a few seconds and that sound was really music to my ears. I was feeling a bit delirious and the nurse and Clayton were kind of in my way so it took me a little bit to get a glimpse of my daughter, Olivia. Once I saw her I burst out into tears and I could see Clayton trying to hold back tears. He didn’t have too much to say since he was trying not to cry, I think.The doctor started up on me again, delivering the afterbirth and doing all the stitches. The pain wasn’t quite over with but luckily I could hit the epidural button again at that point and I think I hit it at least twice. I didn’t want to feel a thing anymore. All of that took what seemed like forever and eventually Clayton was able to sit down and hold Olivia while they were finishing up with me. Turns out that Olivia really was super long, 21.5 inches and 8 lbs 5 oz. I was guessing 8 lbs 2 oz so I wasn’t too far off.So finally the doctor was done with me and it seemed like everyone just disappeared and left the room as quickly as they came in. It was just me, Clayton and Olivia then. I wanted to carry her and Clayton placed her on my chest. Her eyes were wide open and looking right at me. I didn’t expect that. I thought that most babies didn’t open their eyes for a while so that was a pleasant surprise. She seemed really alert and focused on our first mother/daughter bonding moment. I felt like everything was right in the world during that first meeting. It all seemed very natural and not strange at all like how I was picturing it during the end of my pregnancy. You have no way of knowing what you’ll be thinking or feeling at that moment and all I was thinking was that it all felt very right.We were all hanging out for a while and I started to wonder when someone was going to come in and show me how to nurse. You’re told that you have to start nursing immediately but I didn’t know exactly what to do of course even though I’ve read the books and taken the classes. After a while, a nurse came in and I asked her to show me what to do and Olivia latched on pretty good right away. She said that normally the first time goes pretty well. I guess there is beginner’s luck with breastfeeding as well.Since I shot myself up with that extra epidural at the end, I was going to be numb for quite some time, but still only on my left side. The epidural wore off pretty quickly again on my right side, not sure why. So the nurse had to come in and help me into a wheelchair and then it was off to the recovery area of the maternity ward. I was definitely ready to stay goodbye to the labor room!! And then began 2 days in the recovery room where it was just a haze of tending to my battle wounds, nursing constantly because your milk hasn’t come in yet, dealing with the plethora of hospital staff that come in and out of your room for various reasons all throughout the day, and calling/emailing everyone you know to spread the good news. At the end of it, you feel ready to go home, eat a good meal, shower, and enjoy life with your new baby!
April 10, 2010
November 4, 2009
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I’ve never had perfect flawless skin but it was under control after years of raging teenage hormones wrecked their havoc. And then came pregnancy. I should have seen this coming …raging hormones once again ….acne once again. Only now all the acne products have to go out the window as they might be harmful to the developing baby. These breakouts have a mind of their own. I have never gotten so many in such a short period of time at any other point in my life. I even had to go back to wearing foundation as powder wasn’t giving me enough cover up power.
So I have a rather gross admission to make. In the quest to find natural skin products and treatments that might help, I went to the Shizuka Spa here in New York and tried their Geisha Facial. Here’s the description from their website: “Shizuka New York Day Spa’s exclusive Geisha Facial, or “bird poop facials,” makes the porcelain beauty of this Japanese icon accessible to the everyday person. All-natural ingredients, including Japanese Rice Bran and Uguisu no Fun (sterilized Nightingale Droppings), brighten and soften the complexion with their natural enzymes.”
The facial was good….the bird poop was interesting…..it doesn’t smell like poop of course but there is this weird earthly smell that was unsettling and I was glad that it’s a pretty small part of the treatment and it’s over in about 5 minutes. The facialist said that I should start using a clay cleanser which will deep clean my face on a daily basis and help the breakout situation. So I started the using the Umbrian Clay Treatment Bar from Fresh every night.
Maybe it was the facial….maybe it’s getting past the first trimester ….but I’m giving more of the credit to this treatment bar. My skin felt so much smoother the next morning after using the treatment bar and I am seeing my acne start to clear up so I am hopeful that at least I can keep the worst of the acne at bay.
October 24, 2009
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3.5 months since moving out of the city and into a house. The house is great and we are all settled in. But the house has largely taken a back seat to me being….3.5 months pregnant as well. I’ve largely been too tired during the 1st trimester to care about doing any projects around the house and now the only project I’m really interested in is setting up the nursery and getting all the baby gear together. How can one little thing require so many bajillion little things?
I don’t know the gender yet but there are still plenty of things I can get started on buying. Today I asked the hubs if he had any ideas about a nursery theme. I thought I would largely be grasping at straws with that question. But to give him credit, he said right away, you mean like a safari theme? I thought that was a cute idea. One of our favorite vacations has been the safari we took to South Africa. I’m probably not going to be doing animal print bedding and fur throws but I like the idea of an animal kingdom theme.
Hautelook is having a sale on toys by HaPe today so I picked up 8 of them to go with our theme. They will make cute decorations until the baby becomes a toddler and then will probably wreck the heck of them.
I also found this wall art from Land of Nod that I am thinking of getting.
I just made the hubs measure out all the furniture that I’ve tentatively picked out to make sure it will all fit in the baby’s room. So he’s been pretty helpful today. But then he tried to make me eat some expired sweet bread to see if it was still acceptable to eat. Hello, I’m pregnant and you want to me taste test expired food for you?
June 11, 2009
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I wrote the below entry July ’08 but never made it public for whatever reason … oh well, here it is.
And now, in a month, I’m moving again — this time to the burbs. Hoorah!
I think I’m ready for the move. But 100% of my friends seem to be horrified at the prospect. It’s funny how citified all my friends are. I’m turning 30 soon. Buying a house seems normal to me but my friends are amazed at how “grown-up” I am. I even heard this from 39 year old friend of mine Good thing people are living longer these days if maturity is being pushed back to 30+.
Anyway, a few of my friends have started to blog again so it has piqued my interest and made me revisit my blog. Facebook and Twitter seems to have overshadowed traditional blogging. Those two mediums are instant. And instant is good, right?
You know what IS horrifying about moving to the burbs? No Pinkberries around the corner. I just looked up my local Pinkberry to see how late it stays open and discovered that it delivers. What a travesty to only have discovered this one month before moving. Yes, I am lazy. I think I may starve in the burbs. I really don’t know what I am going to eat. I’ll have to eat in Manhattan before taking the train home. Ha!
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After years of “When are you guys moving back to the States” questions, we’ve finally done the deed. It’s no longer this big looming thing that will happen one of these days. We were all getting sick of talking about, I’m sure, but it’s just one of those questions that people love to ask us.
So it’s the 2nd day in our new flat (I can’t bring myself to say apartment yet) and it’s not much to look at yet. Just crap everywhere and dirt, dirt, dirt. Who ever cleaned the place before our arrival apparently has never heard of cleaning products or elbow grease. There’s a film of dirt and krusties in every corner. So I gotta scrub this place down before I can unpack anything and the cleaning process has been a bitch. But it’s oddly rewarding once you see everything start to sparkle. I generally don’t do cleaning but I’ve gotten down to the micro level of using a toothbrush to get into little crevices. No cleaning person that I hire would ever do this so I’m just gonna do it myself and then get a person in for weekly cleanings.
The inside of our apt is a big mess so let’s look outside shall we? It’s pretty novel to me to have a view since London doesn’t have many high rises so almost no one has much of a view.
I was almost up early enough to catch the sunrise this morning. Still a bit jet lagged. View from the bedroom.
The same view of Central Park and reservoir taken from the bedroom later that day.
We have river and Jersey views from the living room, guest bath, and kitchen.
Most of the flat faces north so this is the view from the bedroom and living room taken from the balcony.
View of more of the park from the balcony.
July 2, 2008
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Can’t imagine anyone not having fun reading this book or not reading most of it in one sitting. The Birkin bag…for anyone with some clue about fashion, is the known Holy Grail of many fashionistas. Notoriously hard to obtain but even harder to afford. I mean $20k+ for a croc Birkin. Come on. Tonello demystifies the whole Birkin quest but it’s not really a strategy that your average woman can use to snag her own Birkin, unfortunately. You still need a bit of dosh to start off with which is what he has. Wonder if his strategy still works? He was found out by Hermes by the end of the book, though. It’s a crazy journey that he has had as an eBay reseller. A welcomed bit of frivolity in the days of the credit crunch.
4/5 smileys
April 16, 2008
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Battle of the Alains
Ah, Paris. We take a yearly pilgrimage there and I’ll really miss our trips when we move back. As soon as I found out that we were moving back to the States, I booked our Eurostar train tickets right away. I had been to Paris 4 times thus far and we have never splurged on a nice hotel. We’ve stayed in the smallest little hotels and rented an equally small apartment on the last trip. Meanwhile, I have been dying to stay at the Plaza Athenee or Four Seasons George V. This being the last chance for a while, we booked the Plaza Athenee. SATC fans should remember this hotel.
Upon arrival, I was thrilled that we had a Eiffel Tower view, albeit not the lovely suite that Carrie and the Russian stayed in. Our more modest room.
We both had our Carrie balcony moment.
The hotel is divine and the service is world class. It is not the type of hotel where you can wander around taking photos like a tourist but I took a few snaps.
The inner courtyard
Our floor. The hotel is 8 stories. Note that floors 1-6 are decorated in this traditional style but 7 and 8 are completely modern, at least in the hallway. I was much happier to stay on a floor decorated like this.
The hotel was very special and I loved every minute of staying there. Even tea and toast room service is made a bit special with 8 different kinds of jam.
Speaking of having tea, we were having afternoon tea in the saloon and Pierce Brosnan sat down with his son and mother. Unfortunately, he was sitting with his back against us but I took this sneaky shot before I was told to put my camera away. Not that you would recognize the back of his head anyway but he’s the guy in black sitting down.
We had a lot of fine dining, as usual, in Paris. Our favorite restaurant was Le Jules Verne in the Eiffel Tower. I was a little worried that it would be cliche and touristy to eat at the Eiffel Tower but the food was amazing. Sorry, no photos, but we don’t take pictures while we are eating. I had the best chicken of my life here, I think (well, I can’t remember every single time I’ve had chicken). You don’t normally order chicken and expect your socks to be knocked off right? Well, this did. I also had pea soup with lobster and caviar. I have no idea what my dessert was called but it was so yummy. It was pineapple something or another and it was just the right mix of sweet and sour. Clayton had the green asparagus in cream sauce and truffles. His main was veal with baby vegetables. Like the chicken, it sounds quite basic but the veal was melt in your mouth tender. For dessert, he had the tower of chocolate which came with a side of hazelnut ice cream and marshmallows. The chocolate glazing was just immaculate. It was sweet but had a very airy quality to it with layers of thin wafers on the bottom of the chocolate tower. I highly recommend sampling this restaurant if you’re ever in Paris. Alain Ducasse is the chef and the restaurant has 1 Michelin star.
The mod looking restaurant
The unbeatable views from your seat
Then, we were really excited to eat the 3 starred, L’Arpege, but we were not blown away. I feel like I am being blasphemous by saying this but I have to be honest. Irrespective of cost, I have definitely had better French meals for a fraction of the price. Le Jules Verne, for one, was better in my estimation. However, you don’t know until you try and try we did. I mentioned the cost because the tasting menu that we ordered was 350 EUR pp. If you are paying those kinds of prices, you should be leaving the table in a swoon. I found some pictures of the food on http://www.chuckeats.com. We had a different menu but some dishes were just about the same so I have taken those photos.
The meal starts off with the signature egg dish. It is a poached egg with maple syrup and some cinnamon (I think).
Ravioli in artichoke consomme. The ravioli is filled with beets in this photo but the ones we had ravioli with horseradish.
Foie gras and dates. Our dish had a stuffed date. Stuffed with what I do not know (the menu was all in French) but it was really good. Better than the foie gras.
This photo shows the turbot in mustard sauce. We had monkfish in wine sauce but the two dishes are a bit interchangeable I think because originally they told us we were having the turbot but then the chef decided we should have the monkfish. So we were served the monkfish which was encrusted with salt and then steamed.
Lobster in yellow wine sauce – another signature dish
THE signature dish, Tomato 12-ways, wasn’t on the menu. Chuck Eats describes it as, “A classic dessert, a tomato “fruitcake” that’s heavily spiced and includes pistachios, raisins, nuts, and more. Absolutely unique. Very good”. I was really curious to try it so too bad it wasn’t on the menu.
The chef, Alain Passard, is known as the vegetable king, but I don’t feel like the dishes we had highlighted his talents as the vegetable master. There were not many vegetables that were the focal point of the dish. One of my favorite dishes, the vegetable cous cous in a saffron sauce (no photo) was one of the only dishes where I thought the vegetables really shined. That and the artichoke consomme were really impressive. Chuck Eats writes that L’Arpege can be hit or miss and to only go when the vegetables are in season. So maybe that was the problem.
L’Arpege is meant to be the better restaurant compared to Le Jules Verne but perhaps L’Arpege was too minimalist for my taste buds. I can appreciate subtlety in my food but sometimes the more in your face approach can work too and Le Jules Verne had more of the latter.
Other eats of note were Tan Dinh. This was a restaurant serving Vietnamese nouvelle cuisine in the Saint-Germain area. It is homey and the proprietors are super helpful in steering you through the menu and wine list. And we had brunch at Laduree, the famous house of maccarons that I blogged about last August.
OK, was that enough talk about food? Nah, didn’t think so.
April 6, 2008
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Spring in London
Awoke this morning to a rapid snowfall.
I thought it was spring time? I’m inside catching up on my fashion mags and trying to decide what to buy for spring. A perfect cold weather activity: abusing the credit card with online purchases. I love the latest trends of bright colors and floral patterns.
I decided to order this Smythson clutch bag after seeing it on the arm of a lady at the Dorchester last night. What a gorgeous color …
I’m also on the look out for this Luella dress since it’s sold out online (boo). I’ll have to make the trek to the stores to try and find it. Definitely trekking around in my Ugg boots today!
I also like this Ralph Lauren from the latest issue of In Style.
I could pair this with a hot pink belt I bought from Reiss.
Definitely in the mood for spring!
April 2, 2008
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Bye Bye London, Hello New York
Hola peeps – It’s been a long time since my last post and there have been many books read and many vacations taken since then.
How ironic … I just received an email just this second as I am writing this entry from the kind people at Xanga saying:
Hey andreaonmon – We’ve missed ya!
We’ve really missed reading your blog. We’ve been taking care of all your weblogs, photos, and other posts for you.
So right now I’m reading We Need To Talk About Kevin which is proving very difficult due to its subject matter. I’m about at that age where you start to think about when you’re going to start a family and this book paints a very disturbing picture of parenthood. I’m only about a quarter of the way through the book but so far the gist of it is: It is not a given that every parent will fall in love with his/her child. There could be a complete disconnect from your child and no love at all. Is the child born this way or made this way? Mmmmmm, not very pleasant and I’ve wanted to put the book down but I’ll try and persevere.
And by the way, I’m also moving back to New York City with the hubs! After living in London for 4.5 years, we are returning. We have been constantly torn about when to move back but now it’s just kinda happening. So the move back date is July 7th. I KNOW. I miss July 4th but we are going to have our London going away party on that date. Funny huh? Another independence from the Brits …
I’m a little worried about moving back and getting back into the Americana. Europe has been great after getting over the initial teething problems (by the way, I still think the UK is a third world country in some respects). I absolutely loved New York when I moved there after college but 4.5 years is a long time to be away. Will I love it just the same? I’m a totally different person now. Physically, mentally, culturally…in every which way. So we shall see….
One of the last places I wanted to visit in Europe before moving back was Istanbul so we went there a few weeks ago. Next on the list is the Cote d’Azur in June and then we move back!
Istanbul was a bit disappointing for us. We both thought it would be a bit richer culturally and steeped in ancient history than it was. It was much more on the buzzy, modern side. There are, of course, some amazing architectural sights but it lacked a kind of authenticity due to modernization. I definitely was not wow-ed like how I felt after visiting other Muslim countries like Morocco and Egypt. I didn’t even take that many pictures, but here are a few:
The famous Haghia Sophia cathedral/mosque
Inside the Haghia Sophia
Inside the Haghia Sophia – Christian mosaics that the conquering Muslims covered up, now being restored
The Blue Mosque as taken from inside the Haghia Sophia
The Ciragan Palace where we experienced Turkish fine dining at their restaurant, Tugra
Now this is why I came to Istanbul … the whirling derviches
I love apple tea
Just because this is cool …
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